(262) 369-3939

Palmer's Steakhouse
Palmer's Steakhouse
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    • Home
    • Menu
    • Carry-Out
    • Wine
    • Gift Cards
    • Contact / Location
    • Reservations
    • Press
    • About Us
    • Employment
    • Gallery
    • Patio
    • Bar
    • Wine Dinner

(262) 369-3939


  • Home
  • Menu
  • Carry-Out
  • Wine
  • Gift Cards
  • Contact / Location
  • Reservations
  • Press
  • About Us
  • Employment
  • Gallery
  • Patio
  • Bar
  • Wine Dinner

Indoor Dining

  

  


Indoor Side Dining Room: Seats 25-30 People


Sunday-Thursday: Minimum Spend - $6,000

*Minimum reduced by $1,000 for seating at 7:30pm-close*


Friday: Minimum Spend - $6,500

*Minimum reduced by $1,000 for seating at 7:30pm-close*


Saturday: Minimum Spend - $7,000

*Minimum reduced by $1,000 for seating at 8:30pm-close*


Any total that comes short of the minimum spend 

will be reconciled with a "Room Charge" to make up the difference. 




Minimums do not include tax or gratuity of 20% on the minimum requirement.

Palmer's Patio Dining

Palmer's Private Patio for Larger Private Parties


Winter


Enjoy Private Dining “Outside” On Our Heated Patio


Imagine large white snowflakes, the frozen creek below, beautiful Christmas music playing, 

and mouth-watering steaks served only at Palmer’s! 

Palmer’s Winter Igloo is perfect for company parties looking for something unique or a fun way to spend the holidays with family and friends!


Enjoy your private igloo-like setting socially separated from the rest of the restaurant! Our powerful heaters can bring the temperature up almost 60 degrees and are sure to create 

a holiday experience you will never forget! 


Rent Palmer's Winter Igloo for up to 16 people.


Includes

Private “Outdoor” Space for up to 4 hours starting at 7:30pm

Private Heated Section for Cocktails with Riverview Rail

Private Heated Section for Dinner with Riverview

Available Nightly at 7:30pm


Weekday Minimum $4,000

Friday and Sunday Minimum $4,500 

Saturday, December, and Holiday Minimum $5,500

$500 Deposit at time of booking will be applied to bill at the end. 


(Tax and Gratuity Separate)


See FAQ Section below for more information! 


For more information or to book, call Palmer's and ask for Jerry, Nick, or Tony

262-369-3939 

or email here:

info@palmerssteakhouse.com

FAQ

What is Palmer's Winter Igloo like?

Close your eyes and imagine a private setting for you and your group.  You walk over to the rail and see huge white snowflakes flying outside.  You look down to the river and see the frozen creek below and completely forget you are outside as the high-powered heaters have you feeling warm and toasty already!  Beautiful holiday decorations adorn the area as you hear Christmas music playing in the background.  Steaks, Fresh Seafood, Fine Wine all in a private "outdoor" setting! Your family, co-workers, or clients will remember this unique experience forever! 

Is it warm?

Our high-powered gas heaters are unique to Palmer's Winter-Igloo.  Most other "domes" have 1 or 2 small space heaters requiring you to stay bundled up in winter coats and hats and gloves.   Palmer's Igloo generally stays much warmer, almost 40 degrees above the outside temperature.  Also, unlike other "domes" Palmer's Igloo connects to Palmer's dining room so when your server delivers your food, it stays nice and hot, not getting cold as it's walked outside. 

What should I wear?

Most often a sweater is plenty for warmth.  Even though we have additional heaters spaced out along the floor to keep your feet warm and toasty, we suggest wearing close-toed shoes.  If you're generally a cold person, a light pullover or jacket might be a good idea.

How many people can fit?

We can fit up to 16 people on multiple tables.  Smaller groups can fit on one table. 

How long does our Igloo experience last?

The short answer - a long time! :) We let you enjoy Palmer's Winter Igloo for up to 4 hours beginning at 7:30pm.  We know you are celebrating with family or friends and we think you should have plenty of time with everyone!

Can we book at a different time?

Currently we are only offering 7:30pm Igloo Rentals.  This is because this area is used for general dining from 4-7pm. 

What can we order?

Our full menu is available to you. There are no limitations on what you can order.  Our chef may call you in advance to get a feel of what you are looking to order to make sure our inventory is set if you plan on ordering 12-16 of the same item.

How does the minimum work?

On weekdays you need to spend a minimum of $2,000 in food and beverage and on weekends you need to spend a minimum of $3,000 in food and beverage.  Tax and a server gratuity of 20% are not included in that amount.  If you are short of the minimum by the end of your evening, the difference will be reconciled with a room charge.  For example, if you spend $1,850 on a Tuesday night, there would be an additional $150 room charge added. 

Would it ever close for inclement weather?

 In the case of extreme cold, blizzard, or dangerous icy conditions, we may need to cancel reservations to ensure safety and your comfort level.  If this happens we will reach out to you as soon as possible to reschedule your group or offer a refund. We will make every attempt to make the cancellations well in advance of your reserved time, but reserve the right to make fully-refunded cancellations in the case of emergent weather conditions at any time. 

Can I cancel my reservation?

 Yes, you may cancel your reservation for a full refund at any time before 48 hours of your reservation. Cancellations with less than 48 hours notice (or no-shows) will be charged the $500 deposit.

Spring and Summer

Palmer's Private Patio for Larger Private Parties

  

Enjoy Private Dining Outside  On Our Heated Patio


Spring, Summer, and Fall

Private Outdoor seating up to 20 people


Sunday-Thursday

Half Evening (7:30- Close) : Minimum Food and Beverage Requirement $2,000

Entire Evening (5:00-Close) : Minimum Food and Beverage Requirement $3,500


Friday

Half Evening: (7:30- Close) : Minimum Food and Beverage Requirement $2,500

Entire Evening (5:00-Close) : Minimum Food and Beverage Requirement $5,000


Saturday

Two Hour Early (4:00-6:00) : Minimum Food and Beverage Requirement $2,000

Half Evening (7:30- Close) : Minimum Food and Beverage Requirement $3,000

Half Evening Extended (6:30- Close) : Minimum Food and Beverage Requirement $4,000

Entire Evening (4:00-Close) : Minimum Food and Beverage Requirement $5,000





(Tax and Gratuity Separate)


See FAQ Section below for more information! 


For more information or to book, call Palmer's and ask for Jerry, Nick, or Tony

262-369-3939 

or email here:

info@palmerssteakhouse.com

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