Reservations

Reservations are not required at Palmer's, but we highly suggest them.  With only 17 tables, times and available seatings go fast.  For weekdays: try to call 1-4 days in advance. For weekends: 5-10 days in advance may be necessary depending on the time of year.

Note: Deposit required for tables of 10 or more during the week.

On Weekends, deposits required for tables of 8+.

Currently reservations cannot be made online or via e-mail.

To make reservations, please call Palmer's Steakhouse:

Tues, Fri after 11am. 

Mon, Wed, Thurs, Sat, Sun after 2pm

262-369-3939.

Palmer's Steakhouse is open seven nights a week, but closed on the following holidays: New Year's Day, Superbowl Sunday, Easter, Mother's Day, Memorial Day, Father's Day, Fourth of July, Labor Day, Thanksgiving, Christmas Eve, and Christmas Day.