Reservations are not required at Palmer's, but we highly suggest them. With only 17 tables, times and available seatings go fast. For weekdays: try to call 1-4 days in advance. For weekends: 5-10 days in advance may be necessary depending on the time of year.
Note: Deposit required for tables of 10 or more during the week.
On Weekends, deposits required for tables of 8+.
Currently reservations cannot be made online or via e-mail.
To make reservations, please call Palmer's Steakhouse:
Tues, Fri after 11am.
Mon, Wed, Thurs, Sat, Sun after 2pm
262-369-3939.
Palmer's Steakhouse is open seven nights a week, but closed on the following holidays: New Year's Day, Superbowl Sunday, Easter, Mother's Day, Memorial Day, Father's Day, Fourth of July, Labor Day, Thanksgiving, Christmas Eve, and Christmas Day.